For this 2017 edition, Friday morning will be dedicated to professionals only.
You will have the opportunity to meet and exchange with our exhibitors on their booth or around a special brunch just for you.
Friday May 12th 2017 from 9am to 1pm, enjoy 4 hours to develop and strengthen your free-from network on the one and only free-from show in France.
Plus, enjoy free conferences all day on the topics you care about - check our professional conferences program here - and practical workshops on the culinary theater - check the culinary theater program here.
Book HERE your accreditation ticket* at the early bird price.
*This accreditation will give you access to the show on the "professional morning", with a free brunch included, as well as unlimited access to the show for 3 days.
If you have any question, feel free to contact us: email@example.com